TABLE D'HOTE LUNCH
Sample Menu
Freshly Prepared Soup of the Day
Sweet Chilli Prawn Salad
Garlic Mushrooms with a Mixed Salad
Pearls of Seasonal Melon with Exotic Fruit
and a Red Berry Syrup
***
Roast Rib of Beef with a Port Jus and Chantenay Carrots
Chargrilled Chicken Set on Mixed Leaves
Haddock Mornay
Vegetable Strudel set on a Green Salad with a
Basil Dressing
Served with Seasonal Vegetables and Potatoes
Mango and Passionfruit Delice
Cranachan Parfait
Sticky Toffee Pudding with a Caramel Sauce
and Vanilla Ice Cream
A Selection of Cheese and Biscuits
***
Tea, Coffee and Mints
