Half a Galia Melon cascading with Exotic Fruits
Macerated in Cointreau, topped with a
Mango Mascarpone Quenelle
******
Traditional Haggis, Neeps and Tatties with a
Drambuie Cream and Fresh Thyme
******
Collops of Aberdeen Angus Beef Fillet
with a Morel Mushroom and Madeira Jus
with Baby Tomatoes, Asparagus and Carrots
or
Pan Roasted Supreme of Chicken with Cherry
Balsamic Tomatoes and a Light Port Jus
or
Sugar Baked Ham and Sesame Chicken Salad
*
Berichonne Potatoes Dauphinoise Potatoes
A Selection of Market Fresh Vegetables
******
Strathaven Grand Dessert
Four Individual Sweets of:
Brandy Snap Basket with Champagne
and Strawberry Mousse
Pot au Chocolat
Passion Fruit and Mango Parfait
Raspberry Mille Feuille
******
Strathaven Tablet and Chocolate Dipped Strawberries
Tea and Coffee
£ 57.00
More extensive Menus are available, please enquire
